American Made, All Natural, Jerky & Smoked Meat Snacks

Smokehouse Stories

Dude Ranches & Sweetwood

In the 1800’s when Cowboys and Indians still roamed the vast Western United States, jerky was essential to survival. These cowboys would harvest a large animal and need to preserve the meat to avoid spoilage in the warm temperatures. The meat was rubbed with salt and fat, and smoked over an open fire. Not...

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Natural Products Expo East

Natural Product Expo in Baltimore, MD. Thousands of companies and individuals meet to showcase their Natural Products over a three day period in Baltimore, MD. Sweetwood Smokehouse will be exhibiting our full line of All-Natural Meat Snacks at booth #2106, in the Baltimore Convention Center. Thursday, September 14, 2017: 10am – 6pm Friday, September...