Slow Smoked Meat Stick

Our premium, hickory smoked 2oz Fatty meat sticks are a hybrid of smoked beef and summer sausage – thick, flavorful and filling. The small-batch Sweetwood Fatty is made with USA grass-fed beef, antibiotic-free pork and all-natural ingredients – the perfect companion for any adventure. Our classic Original flavor has a hickory smoked body with notes of black pepper and garlic powder.

• American Made
• 100% Grass-Fed Beef and Natural Pork (no antibiotics or hormones)
• No Nitrites*
• No MSG Added
• Gluten Free
• Natural Herbs & Spices
• Natural Hickory Smoked

Ingredients:

Pork raised without antibiotics, Grass Fed Beef, Sea Salt, Sugar, Encapsulated Citric Acid, Cultured Celery Juice Powder (Celery Powder, Sea Salt), Pepper, Garlic Powder, in colored collagen casing.